Main Course
Wagyu Tenderloin A5
Japanese A5 wagyu, bone marrow butter, black truffle jus, pomme purée
$145Signature
35Years of
Legacy
Legacy
Our Story
A Culinary Journey
Through Passion
Founded in 1987 on the cobblestone boulevards of Paris, Maison Dorée has been a sanctuary for those who believe a meal is not merely sustenance — it is an experience, a memory, a moment suspended in time.
Our award-winning chefs source the finest seasonal ingredients from trusted local farmers and global artisan producers, weaving classical French technique with daring contemporary innovation.
3
Michelin Stars
48
Signature Dishes
12
Master Chefs
